Coconut Chips - Ma Praw Ob Krab in Thai - are carefully crafted. We harvest mature Thai coconuts, slice up the coconut meat, and toast it to perfection using a recipe that's true to our roots. All Dang Coconut Chips are Non GMO, gluten free, vegan, dairy free, a good source of fiber, have no preservatives, and contain 50% less sugar than apple chips.
Thai Sticky-Rice Chips - Khao Taen in Thai - are inspired by Northern Thai street food. We soak sticky-rice in fresh watermelon juice and coconut milk to bind the grains together, then crisp them up to bring out the flavor of toasted rice. These gluten free, crunchy, mini rice cakes have 25-35% less fat than regular potato chips.
This variety pack contains 12 bags of Dang Chips - 4 bags 3.17oz Coconut Chips (1 bag each Original and Lightly Salted, 2 bags Caramel Sea Salt) and 8 bags 3.5oz Thai Rice Chips (2 bags each Original, Coconut Crunch, Sriracha Spice, and Toasted Sesame).