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Asian-American snacks that are plant-based whole foods and nothing artificial. Founded by two Thai-American brothers based on an original recipe from our mom.

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We make snacks that make it easier to avoid sugar without compromising on taste.

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Lemon Matcha

Twelve Packs

Dang Bar Non GMO Keto Certified Plant Based Gluten Free Kosher Lemon Matcha Lemon Matcha Dang Bar Lemon Matcha wrapper
$33.20

12 Count (1.4oz Bars)

LEMON AND MATCHA ARE A 
MATCHA MADE IN HEAVEN.

Get ready for a glorious pick me-up.

Keto Macros

  • High Fat, Moderate Protein, Low-Carb Snack Bar
  • Healthy Plant-Based Fats from Coconut, Cocoa Butter, and Almond Butter
  • Ideal for Ketogenic, Low-Carb, Low-Sugar Diets
  • Keto Certified / No Added Sugar* / Vegan / Gluten-Free
  • *Not a low calorie food

INGREDIENTS

Almonds, Chicory Root Fiber, Cocoa Butter, Pea Protein Crisps (Pea Protein, Rice Flour, Calcium Carbonate), Pea Protein, Sunflower Seeds, Coconut, Chia Seeds, Natural Flavors, Lemon Oil, Sunflower Lecithin, Matcha Green Tea, Citric Acid, Sea Salt, Stevia Extract, Mixed Tocopherols (Vitamin E)
Contains: Tree Nuts (Almonds, Coconuts)
Made in a facility that processes soy, eggs, wheat, milk, peanuts, and tree nuts

View Nutrition Facts >

WHY
DANG
BAR?

PLANT-BASED FATS AND PROTEINS

Stay full and feel lighter with healthy plant based fats from coconut, cocoa butter, and almonds plus vegan pea protein. No animal collagen, no dairy, no egg whites, no whey protein.

WE SAID NO TO SUGAR ALCOHOLS

Your digestive tract will thank us.Instead Dang Bar is lightly sweetened with all-natural stevia.

REAL TASTE

Our flavors come from real ingredients. No Birthday Cake flavor here but also no artificial ingredients either.

BETTER TEXTURE

Dang Bars are cold packed, never extruded. Beware you might actually be able to identify the individual nuts and seeds in each bar.

Almond Cookie

Dang Bar
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Crazy Rich Chocolate

Dang Bar
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Lemon Matcha

Dang Bar
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Peanut Butter

Dang Bar
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PRO TIP

We love a creamy, dreamy, thick, velvety yogurt. Our favorite hack for adding in some extra flavor and crunch is to crumble a Dang Bar on top. You get all of the crunch, none of the sugar. 

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Alessandra Brisson

Mommy blogger, keto, sugar free for 1 year

“These are the best Keto bars on the market! The texture is crumbly, not super chewy like other protein bars. I appreciate how all of the flavors have a mild natural sweetness that is well balanced. I also love how the cinnamon adds a little bit of sweet spice.”

“These are the best Keto bars on the market! The texture is crumbly, not super chewy like other protein bars. I appreciate how all of the flavors have a mild natural sweetness that is well balanced. I also love how the cinnamon adds a little bit of sweet spice.”

BRIT + CO

Media company that inspires, educates and entertains real women with a creative spirit

“Make some room in your pantry for these plant-based, almond-coconut bars – they’re that good.”

“Make some room in your pantry for these plant-based, almond-coconut bars – they’re that good.”

Vinny Guadagnino

Just a guido who went Keto and never felt better

“I don’t eat a ton of bars, but once in a while I’ll indulge in a bar from a company that uses REAL FOOD ingredients.”

“I don’t eat a ton of bars, but once in a while I’ll indulge in a bar from a company that uses REAL FOOD ingredients.”

Dr. Will Cole

Leader in Functional Medicine, Author of Ketotarian

“When I tried the Lemon Matcha flavor it was love at first bite”

“When I tried the Lemon Matcha flavor it was love at first bite”

MAMA SAYS
EAT ALL YOUR DANG FOOD

What else is good at Dang?

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Made with Crunchy Thai Rice Grains

Coconut Chips

Made from Sliced Toasted Coconuts