Coconut Chips - Ma Praw Ob Krab in Thai - are carefully crafted. We harvest mature Thai coconuts, slice up the coconut meat, and toast it to perfection using a recipe that's true to our roots. All Dang Coconut Chips are Non GMO, gluten free, vegan, dairy free, a good source of fiber, have no preservatives, and contain 50% less sugar than apple chips.
Thai Sticky-Rice Chips - Khao Taen in Thai - are inspired by Northern Thai street food. We soak sticky-rice in fresh watermelon juice and coconut milk to bind the grains together, then crisp them up to bring out the flavor of toasted rice. These gluten free, crunchy, mini rice cakes have 25-35% less fat than regular potato chips.
This variety pack contains 11 bags of Dang Chips - 1 3.17oz bag each of our 5 flavors of Coconut Chips (Original, Lightly Salted, Chocolate Sea Salt, Caramel Sea Salt, Tropical Mango) and 1 3.5oz bag each of our 6 flavors of Thai Rice Chips (Original, Coconut Crunch, Sriracha Spice, Savory Seaweed, Aged Cheddar, and Toasted Sesame).